Menus

HOT BREAKFAST BAR
$10.45 / person, minimum 10 people
Includes scrambled eggs, turkey sausage, thick-cut bacon, croissants, biscuits, and home fries. Served with butter, jelly, and orange juice.

DELUXE BADDEST BURGER BAR
$11.95 / person, minimum 10 people
Everything you need to build your own burger, including all-beef hamburger patties, white-meat turkey burgers, spicy black bean-vegetarian burgers, cheese, bacon, lettuce, tomatoes, red onions, pickles, jalapeños, mayonnaise, ketchup, mustard, and rolls. Served with your choice of side and cookies.

TACO BUFFET
$10.45 / person, minimum 10 people
Everything you need to make your own tacos, including chicken, beef, shredded cheese, lettuce, black olives, and soft taco shells. Served with yellow rice (w/ black beans), chips & salsa, and cookies.

MEDITERRANEAN BALSAMIC CHICKEN
$10.95 / person, minimum 10 people
With sun-dried tomatoes, feta cheese, and balsamic sauce. Served with rice pilaf, green salad, rolls, and cookies.

FOUR-CHEESE BAKED PENNE PASTA
$9.95 / person, minimum 10 people
With mozzarella, ricotta, Parmesan & Romano cheeses, and house-made marinara sauce. Served with Caesar salad, garlic toast, and cookies.

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Wedding Catering

COCKTAIL HOUR HORS D’OEUVRES
(butler passed)
Freshly baked Bruschetta Crostini topped with ripe roma tomato, fresh basil,
extra virgin olive oil and nely minced garlic Mini chicken empanadas with discos lled with tender chicken and a blend of cheese and savory spices

DINNER
(buffet)
Chicken Breast subtlety marinated in infused olive oil, pan sautéed and
served with a rosemary and garlic béchamel sauce

Slow roasted pork loin sliced thin and served with a delicious pecan and apple glaze

Savory smashed potatoes with slow simmered onion and minced garlic,
whole butter and heavy cream

California Medley of vegetables, broccoli, carrots and cauliower
tossed in a rich garlic and herb butter

Salad of mixed gourmet spring lettuces, baby spinach, romaine lettuce, fresh
garden grape tomatoes, European cucumber and accompanied by Ranch dressing and a raspberry vinaigrette

Basket of assorted gourmet breads and butter

SERVED WITH

FRESH-BREWED PREMIUM COFFEE BAR
Fresh Columbian Coee, Regular Or Decafe
Served with Flavored Creamers, Sugar and Substitutes

ICED TEA AND HOMEMADE LEMONADE
Served with lemon wedges, sugar and substitutes

PARTY SIZE BOTTLED WATER