With six full length location and studio feature films to our credit (“The Way Back Home”,” Amnesia”, “The Tenant”, “Cassadaga”, “The Missionary” and ”Frank versus God”) and countless photo shoots, TV productions, commercials, shows, green rooms even a few parades, we know our way around the production business! We specialize in offsite prepared buffet style catering with minimum hassle for you and maximum eating pleasure for you and your crew. We offer generous portions, reasonable prices and we provide more and better variety than any production caterer in town. Special needs or vegetarian crew members are no problem for us. Just give us a count and a location and we provide everything you need to keep your crew happy and productive!
You need to understand that we run this business differently than what you are probably used to. Our chefs purvey and prepare each menu individually at our kitchen the old fashioned way; no steam tables, leftovers, factory made or franchise "heat and serve" items. Our logo has a chef’s knife in it for a symbolic reason; we don’t open bags of premade foods and sauces with scissors, we use traditional culinary techniques like chopping, slicing, sautéing and roasting to make the meals we serve to your friends or clients. You can see, smell and taste the difference it makes and so will your guests. With the renewed interest in the culinary arts in today’s social and cultural scene you can set yourself apart from the crowd by providing traditionally prepared, healthy and delicious meals without the massed produced feel or preservatives and additives the “big box” caterers provide. At Chef 1 Studios we even have an “urban farm” right here on our property featuring an aquaponic system that raises both fresh fish and grows organic produce and herbs that we utilize in our recipes. With a team commitment to quality and a very specialized business model; we don't "also cater" by throwing our restaurant’s food in a pan; this is what we do. One experience with Chef 1 Studios will convince you that ‘knife prepared” beats “opened with scissors” every time!
Call Chef Jim today at 407-478-7789 for a free quote or consultation and start hearing rave reviews from your crew!